Description

These are for Local pick up in Geneva, IL only

American Coconut Macaroons – a favorite Geneva Baking Company dessert referred to as “COCO MACS”also known as Coconut Haystacks – enjoy them plain or drizzled in Milk Chocolate, Dark Chocolate, or White Chocolate. We use our local chocolatier Chocolate melts for the drizzle.

These make a beautiful tower and add to your sweet table for holidays, events and weddings.

Need minimum of 48 to make the tower.

Coco Macs are naturally Gluten-Free due to the ingredients. However, they are created in a kitchen on equipment exposed to gluten products.

Cookie approximate measurements:

Each macaroon is more than a mouthful! By weight, they are 25 g each before the chocolate drizzle.

Ingredients: Coconut,Sugar, Milk, Sugar, Vanilla and Almond Extracts and Chocolate if ordered with drizzle.,

Packaged and shipped in packs of 12 – orders of 3 dozen / 36.

Store/refrigerate for 2-3 weeks or or freeze to enjoy at a later date.